INGREDIENTS
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Vegetable cooking spray
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2 cups fat-free milk
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2 large eggs
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1 2/3 cups sugar
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2 teaspoons vanilla extract
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1/2 teaspoon nutmeg
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1/2 teaspoon cinnamon
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7 slices dry whole-grain bread, cubed
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5 cups diced rhubarb, fresh or frozen (thawed)