"Wonton wrappers, stuffed with corned beef, sauerkraut and Swiss cheese baked in a mini muffin pan. These Reuben Wonton Purses are perfect Reuben appetizers!..."
INGREDIENTS
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24 wonton wrappers
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1/2 pound corned beef, chopped finely
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1/2 cup Frank's Kraut, drained and finely chopped
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1/2 cup shredded Swiss cheese
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1/4 cup cream cheese, softened
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2 Tablespoons Thousand Island dressing
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2 (tops only)green onions, sliced
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1/4 teaspoon caraway seeds, optional