INGREDIENTS
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Thousand Island Dressing:
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1/2 cup mayonnaise
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2 tablespoons ketchup
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2 teaspoons sweet pickle relish
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2 teaspoons Worcestershire sauce
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2 teaspoons minced onion
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Coarse salt and freshly ground black pepper
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Panini:
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4 tablespoons (1/2 stick) butter, at room temperature
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8 slices rye bread, sliced from a dense bakery loaf
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4 ounces Swiss cheese, sliced
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8 ounces sliced corned beef
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1/2 cup sauerkraut