Restaurant Style Salsa

Name: Restaurant Style Salsa
Ingredients: 1 can (28 oz.) whole tomatoes, drained; 2 cans (10 oz) diced tomatoes and green chiles, drained; 1/2 large onion, chopped; 1 clove garlic, minced; 1 whole jalapeno, chopped; 1/2 tsp. salt; 1/2 tsp. ground cumin; 1/2 cup cilantro, or to taste; 1/2 whole lime juice

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INGREDIENTS

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1 can (28 oz.) whole tomatoes, drained

•

2 cans (10 oz) diced tomatoes and green chiles, drained

•

1/2 large onion, chopped

•

1 clove garlic, minced

•

1 whole jalapeno, chopped

•

1/2 tsp. salt

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1/2 tsp. ground cumin

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1/2 cup cilantro, or to taste

•

1/2 whole lime juice

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