Restaurant Style Cheese Enchiladas
"Restaurant Style Cheese Enchiladas - Freshly fried corn tortillas loaded with melted Mexican cheeses and homemade enchilada sauce. Make restaurant quality cheese enchiladas at home with this easy homemade enchilada sauce. You won't go back to canned enchilada sauce...."
INGREDIENTS
•
2 Tablespoons Vegetable Oil (Plus more for frying)
•
1/2 cup onion (finely minced)
•
1 jalapeno (finely minced)
•
4 cloves garlic (minced)
•
2 cups low-sodium chicken broth
•
15 oz tomato sauce
•
2 tablespoons chili powder
•
1 teaspoon smoked paprika
•
1 tablespoon sugar
•
1 teaspoon cumin
•
1 teaspoon kosher salt
•
1/2 teaspoon black pepper
•
2 tablespoons cilantro (chopped)
•
12 corn tortillas (lightly fried)
•
3 cups cheese (shredded)
Comments & Reviews
Just A Pinch Sweepstakes