Restaurant Style Burgers

Name: Restaurant Style Burgers
Prep time: 10 min
Cook time: 20 min
Yield: 3
Ingredients: 8 oz. ground chuck (20/80); 8 oz ground sirloin (90/10); ¼ tsp. salt; ¼ tsp. ground pepper; 1 tbsp. canola oil; 3 slices cheddar cheese (I used thick slice); ½ large onion, sliced thin; 2 tbsp. canola oil; 3 kaiser rolls; 2 tbsp. butter; ¼ tsp. garlic, minced; 3 slices bacon, cooked; Chipotle Dressing:; ¼ cup greek yogurt, plain; 1 tbsp. mayonnaise; 3 chipotle peppers in adobo sauce, diced

Restaurant Style Burgers was pinched from <a href="http://www.peanutbutterandpeppers.com/2014/08/03/restaurant-style-burger-sundaysupper/" target="_blank">www.peanutbutterandpeppers.com.</a>

"A hearty, flavorful gourmet hamburger made with sirloin and chuck ground beef, topped with melted cheddar cheese, caramelized onions, bacon and a spicy chipotle sauce. This is truly a restaurant style burger..."

INGREDIENTS

•

8 oz. ground chuck (20/80)

•

8 oz ground sirloin (90/10)

•

¼ tsp. salt

•

¼ tsp. ground pepper

•

1 tbsp. canola oil

•

3 slices cheddar cheese (I used thick slice)

•

½ large onion, sliced thin

•

2 tbsp. canola oil

•

3 kaiser rolls

•

2 tbsp. butter

•

¼ tsp. garlic, minced

•

3 slices bacon, cooked

•

Chipotle Dressing:

•

¼ cup greek yogurt, plain

•

1 tbsp. mayonnaise

•

3 chipotle peppers in adobo sauce, diced

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes