"Creamy homemade remoulade sauce with a zesty, tangy kick is the best dipper or condiment for all things fried, breaded, or seafood-based!..."
INGREDIENTS
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1 cup mayonnaise
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3 Tablespoons minced shallots
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1 Tablespoon horseradish sauce
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2 teaspoons minced garlic
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3 Tablespoons yellow mustard (or Dijon/Creole mustard)
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2 Tablespoons hot sauce
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1/4 cup lemon juice