INGREDIENTS
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2 cups homemade mayonnaise
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2 tablespoon ketchup
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2 tablespoons tomato paste
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1 tablespoon Creole Mustard or other whole grain mustard
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1 tablespoon yellow mustard
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1 teaspoon prepared horseradish
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1 teaspoon Worcestershire sauce
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1 teaspoon minced garlic
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1 tablespoon minced celery
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1 tablespoon minced green onions
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1 tablespoon minced parsley
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Salt
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Hot Sauce