Remoulade Sauce

Name: Remoulade Sauce
Yield: serves/makes: 1.25 cups
Ingredients: 1 cup mayonnaise; 3 tablespoons capers; 1 tablespoon dill pickle; 1/2 teaspoon dried tarragon; 1/2 teaspoon chervil; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 2 teaspoons Dijon mustard

Remoulade Sauce was pinched from <a href="http://www.cdkitchen.com/recipes/recs/11/Remoulade_Sauce1329.shtml" target="_blank">www.cdkitchen.com.</a>

INGREDIENTS

•

1 cup mayonnaise

•

3 tablespoons capers

•

1 tablespoon dill pickle

•

1/2 teaspoon dried tarragon

•

1/2 teaspoon chervil

•

1/4 teaspoon salt

•

1/4 teaspoon black pepper

•

2 teaspoons Dijon mustard

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes