Refrigerator Pickles (zesty garlic dill! ) - The Chunky Chef

Name: Refrigerator Pickles (zesty garlic dill! ) - The Chunky Chef
Ingredients: 6-7 pickling cucumbers; 2 cups water; 1 cup white vinegar ((or apple cider)); 1 Tbsp kosher salt; 1/2-1 tsp granulated sugar; fresh dill; 4-6 cloves garlic (peeled and smashed/roughly chopped); 10 whole black peppercorns; 1/2 tsp whole yellow mustard seeds; 1/4 tsp red pepper flakes; pinch celery seed

"Homemade refrigerator pickles require zero canning expertise or equipment! Crisp, zesty, and packed with a punch of amazing flavor - you have to try them!..."

INGREDIENTS

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6-7 pickling cucumbers

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2 cups water

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1 cup white vinegar ((or apple cider))

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1 Tbsp kosher salt

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1/2-1 tsp granulated sugar

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fresh dill

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4-6 cloves garlic (peeled and smashed/roughly chopped)

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10 whole black peppercorns

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1/2 tsp whole yellow mustard seeds

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1/4 tsp red pepper flakes

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pinch celery seed

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