Refrigerator Pickles

Name: Refrigerator Pickles
Prep time: 10 min
Yield: 1
Ingredients: Cucumbers (sliced (Use whatever kind you prefer, I like to do a variety but if you get the kind with a coat of wax, be sure to peel it!) - I use enough to nearly fill a quart jar); Fresh garlic (thinly sliced - I use 2-3 large cloves per quart jar); Sweet yellow onion (thinly sliced - I use 1 small onion per quart jar); Dill seed (yes, seed NOT weed - I use about a tablespoon per quart jar); Salt - I use 1 -2 tablespoon per quart jar; White vinegar; Filtered water

Refrigerator Pickles was pinched from <a href="https://www.mamalovesfood.com/refrigerator-pickles/" target="_blank" rel="noopener">www.mamalovesfood.com.</a>

"Refrigerator Pickles are a simple pickle recipe made with vinegar, dill, and garlic. This no boil pickle recipe will become a family favorite in no time!..."

INGREDIENTS

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Cucumbers (sliced (Use whatever kind you prefer, I like to do a variety but if you get the kind with a coat of wax, be sure to peel it!) - I use enough to nearly fill a quart jar)

•

Fresh garlic (thinly sliced - I use 2-3 large cloves per quart jar)

•

Sweet yellow onion (thinly sliced - I use 1 small onion per quart jar)

•

Dill seed (yes, seed NOT weed - I use about a tablespoon per quart jar)

•

Salt - I use 1 -2 tablespoon per quart jar

•

White vinegar

•

Filtered water

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