"Refrigerator pickled green beans are quick and easy to prepare and pack a bright and tangy punch in each crisp bite!..."
INGREDIENTS
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1 pound Green Beans ((trimmed))
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2 cups White Vinegar
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2 tablespoons Pickling Salt
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2 tablespoons Sugar
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1 tablespoon Mustard Seeds
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1/2 teaspoon Crushed Red Pepper Flakes
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1/4 teaspoon Whole Black Peppercorns
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2 cloves Garlic ((smashed))
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1 Bay leaf