INGREDIENTS
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6 (6-inch) flour or corn tortillas
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3/4 cup fat-free refried beans
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3/4 cup jarred red salsa
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1 cup shredded Cheddar (about 2 1/2 oz.)
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1 tablespoon finely chopped fresh cilantro
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1 cup shredded Romaine lettuce
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2 tablespoons sour cream