INGREDIENTS
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1/4 cup unsalted butter
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1/4 cup smooth peanut butter
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2/3 cup confectioners' sugar
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1 teaspoon milk
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1 8-inch chocolate 2-layer cake, unfrosted
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1/2 recipe Whipped Chocolate Ganache
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2/3 cup Reese's Pieces
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2 cups heavy cream
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1/2 cup confectioners' sugar
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1 pound (16 oz) semisweet chocolate, chopped
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1 teaspoon vanilla extract
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Whipped Chocolate Ganache:
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2 cups heavy cream
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1/2 cup confectioners' sugar
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1 pound (16 oz) semisweet chocolate, chopped
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1 teaspoon vanilla extract