"Reese's Peanut Butter Cupcakes Serves: 16-20..."
INGREDIENTS
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Cupcakes:
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1 (15.25 ounce) chocolate cake mix
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2 eggs
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1 cup sour cream
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1/2 cup milk
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1/3 cup vegetable oil
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32-40 Reese's mini peanut butter cups, unwrapped
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Peanut Butter Frosting:
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1/2 cup unsalted butter
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1 cup creamy peanut butter
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2 cups powdered sugar
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1 teaspoon vanilla extract
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3 tablespoons milk (or more as needed)