Reese's Peanut Butter Chocolate Chip Pound Cake

Name: Reese's Peanut Butter Chocolate Chip Pound Cake
Prep time: 10 min
Cook time: 45 min
Yield: 12
Ingredients: 1 18.25 oz box yellow cake mix; 1 cup Almond Breeze Almondmilk Cashewmilk Blend; 1/3 cup creamy peanut butter (I used Skippy Naturals); 3 eggs, room temperature; 1 tsp vanilla extract; 1 cup Reese's peanut butter chips; 1 cup mini semi-sweet chocolate chips; 1 1/2 cup semi-sweet chocolate chips; 6 tbsp creamy peanut butter; 20 miniature Reese's peanut butter cups, coarsely chopped

Reese's Peanut Butter Chocolate Chip Pound Cake was pinched from <a href="http://www.momontimeout.com/2015/12/reeses-peanut-butter-chocolate-chip-pound-cake/" target="_blank">www.momontimeout.com.</a>

"My new favorite cake! This amazingly easy and outrageously decadent Reese's Peanut Butter Chocolate Chip Pound Cake is a dream come true! So moist and delicious and topped with an incredible peanut butter chocolate glaze - no one will be able to resist!..."

INGREDIENTS

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1 18.25 oz box yellow cake mix

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1 cup Almond Breeze Almondmilk Cashewmilk Blend

•

1/3 cup creamy peanut butter (I used Skippy Naturals)

•

3 eggs, room temperature

•

1 tsp vanilla extract

•

1 cup Reese's peanut butter chips

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1 cup mini semi-sweet chocolate chips

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1 1/2 cup semi-sweet chocolate chips

•

6 tbsp creamy peanut butter

•

20 miniature Reese's peanut butter cups, coarsely chopped

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