Reese’s Peanut Butter Cup Cake
INGREDIENTS
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2 cups of flour
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1 and half cups of sugar
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1 teaspoon of baking powder
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half teaspoon of baking soda
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half teaspoon of salt
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half cup of shortening
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1 cup of milk
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1 teaspoon of vanilla extract
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2 eggs
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2 squares of unsweetened chocolate, which you will melt.
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As for the frosting, you will have to prepare:
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2 cups of creamy peanut butter
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3/4 cup butter, softened
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2 cups of confectioners sugar
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1/4 teaspoon salt
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1 teaspoon of vanilla extract
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4 tablespoons of milk
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6 Reese’s Peanut Butter Cups
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