INGREDIENTS
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2 ½ cups flour
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2 teaspoons baking powder
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½ teaspoon salt
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2/3 cup butter melted
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2 cups brown sugar
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3 eggs
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1 teaspoon vanilla
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1 cup creamy peanut butter
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1 cup semi sweet chocolate chips
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1 12oz package mini Reese cups unwrapped and chopped
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11 oz or about 30 caramels
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2 tablespoons heavy cream