INGREDIENTS
•
1 1/2 sticks unsalted butter, softened
•
2 cups light brown sugar
•
1/2 cup creamy peanut butter
•
2 eggs, room temperature
•
1 tbsp vanilla
•
2 cups flour
•
1 cup old fashioned oats
•
2 1/2 tsp baking powder
•
1/4 tsp salt
•
1 cup Reese's peanut butter baking chips
•
2 cups Reese's minatures, chopped or Reese's minis