"A classic dish that's easy to make at home! ????..."
INGREDIENTS
•
2 (8-oz.) strip steaks
•
Kosher salt, to taste
•
Black pepper, to taste
•
2 tbsp. salted butter
•
2 tbsp. olive oil
•
1 small red onion, finely diced
•
3 garlic cloves, sliced
•
1 tsp. fresh thyme leaves
•
1/2 c. brandy
•
1 c. heavy cream
•
1 tbsp. whole-grain mustard
•
1 tbsp. balsamic reduction
•
3 tbsp. minced chives, for sprinkling