Ree's Apple Crumble Is the Coziest Warm Dessert for Fall

"There's just as much topping as there is fruit! ????..."

INGREDIENTS
Salted butter, for the baking dish
8 medium baking apples (such as Honeycrisp, Granny Smith, or Braeburn; about 4 pounds), peeled, cored, and sliced (4 lbs. 3 oz.)
2 tbsp. fresh lemon juice
1 c. granulated sugar
1 heaping Tbsp. all-purpose flour
1/2 tsp. ground cinnamon
1/4 tsp. kosher salt
1 c. all-purpose flour
1 c. packed brown sugar
1 c. chopped walnuts
1/4 tsp. baking powder
1/4 tsp. baking soda
Pinch of kosher salt
8 tbsp. (1 stick) salted butter, melted
Ice cream or warm caramel sauce, for serving
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