"It’s best to make this gravy using the roasting pan from a roast, but a clean pan works as well...."
INGREDIENTS
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2 tablespoons butter, divided
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1 pound cremini or baby bella mushrooms, quartered
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1 tablespoon minced garlic
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1 cup red wine
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1 quart chicken stock
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3 tablespoons water
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3 tablespoons cornstarch
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Salt and fresh cracked pepper, to taste