Red Velvet Whoopie Pies

Name: Red Velvet Whoopie Pies
Ingredients: For the Cookies:; 1 1/2 cups all-purpose flour; 3 tablespoons unsweetened cocoa powder; 1 1/4 teaspoons baking powder; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1/4 cup (1/2 stick) unsalted butter, at room temperature; 1 cup granulated sugar; 2 eggs; 3 tablespoons buttermilk; 1 1/4 teaspoons vanilla extract; 1 tablespoon red food coloring; For the Cream Cheese Frosting:; 1 8-ounce package cream cheese, at room temperature; 1 8-ounce container mascarpone cheese, at room temperature; 1/2 cup (1 stick) unsalted butter, at room temperature; 1 teaspoon vanilla extract; 3 cups powdered sugar

Red Velvet Whoopie Pies was pinched from <a href="http://www.cooking.com/Recipes-and-More/recipes/red-velvet-whoopie-pies-recipe-12484.aspx" target="_blank">www.cooking.com.</a>

"Turn the classic Red Velvet Cake into a fun and easy Whoopie Pie! Sandwich rich cream creese frosting between two cakey red velvet cookies...."

INGREDIENTS

•

For the Cookies:

•

1 1/2 cups all-purpose flour

•

3 tablespoons unsweetened cocoa powder

•

1 1/4 teaspoons baking powder

•

1/4 teaspoon baking soda

•

1/2 teaspoon salt

•

1/4 cup (1/2 stick) unsalted butter, at room temperature

•

1 cup granulated sugar

•

2 eggs

•

3 tablespoons buttermilk

•

1 1/4 teaspoons vanilla extract

•

1 tablespoon red food coloring

•

For the Cream Cheese Frosting:

•

1 8-ounce package cream cheese, at room temperature

•

1 8-ounce container mascarpone cheese, at room temperature

•

1/2 cup (1 stick) unsalted butter, at room temperature

•

1 teaspoon vanilla extract

•

3 cups powdered sugar

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes