INGREDIENTS
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1-½ cup Butter (I Use Unsalted)
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2 cups Sugar
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3 eggs
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4 teaspoons Vanilla Extract
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2 teaspoons Almond Extract
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1 teaspoon red gel food coloring
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4 cups All-purpose Flour
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2 tablespoons cocoa
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1 teaspoon Salt
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1 teaspoon Baking Powder