RED VELVET POUND CAKE

Name: RED VELVET POUND CAKE
Prep time: 20 min
Ingredients: 1 1/2 CUPS BUTTER; 3 CUPS SUGAR; 5 LARGE EGGS; 1 TSP DISTILLED WHITE VINEGAR; 1 TSP VANILLA EXTRACT; 3 CUPS ALL PURPOSE FLOUR; 1/3 CUP UNSWEETENED COCOA POWDER; 1/2 TSP SALT; 1/4 TSP BAKING SODA; 1 CUP BUTTERMILK; RED FOOD CLORING

RED VELVET POUND CAKE was pinched from <a href="http://recipes.sparkpeople.com/recipe-detail.asp?recipe=1864800" target="_blank">recipes.sparkpeople.com.</a>

INGREDIENTS

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1 1/2 CUPS BUTTER

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3 CUPS SUGAR

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5 LARGE EGGS

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1 TSP DISTILLED WHITE VINEGAR

•

1 TSP VANILLA EXTRACT

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3 CUPS ALL PURPOSE FLOUR

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1/3 CUP UNSWEETENED COCOA POWDER

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1/2 TSP SALT

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1/4 TSP BAKING SODA

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1 CUP BUTTERMILK

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RED FOOD CLORING

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