Red Velvet Poke Cake

Name: Red Velvet Poke Cake
Prep time: 1 h 20 min
Cook time: 30 min
Yield: 12-16 servings
Ingredients: 2 and ½ cups cake flour, sifted; 1 tsp salt; 2 Tablespoons dark cocoa powder; 2 eggs at room temperature; 1 and ½ cups sugar; 1 and ½ cups vegetable oil; 1 tsp vanilla extract; 1 tsp red gel food coloring , or to color preference; 2 tsp vinegar; 1 and ½ tsp baking soda; 1 cup buttermilk at room temperature; ½ cup mini chocolate chips; 1 Tablespoon all-purpose flour; 1 can sweetened condensed milk; ¼ cup chocolate syrup; 8 ounces cream cheese, at room temperature; ½ cup granulated sugar; 2 teaspoons vanilla extract; 2 cups heavy cream, very cold

Red Velvet Poke Cake was pinched from <a href="http://lemon-sugar.com/2015/01/red-velvet-poke-cake.html/" target="_blank">lemon-sugar.com.</a>

"Red velvet cake infused with sweet cream and chocolate syrup is topped with a cream cheese whipped cream frosting. It doesn't get more decadent (or delicious) than this! Perfect for Valentine's Day, too!..."

INGREDIENTS

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2 and ½ cups cake flour, sifted

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1 tsp salt

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2 Tablespoons dark cocoa powder

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2 eggs at room temperature

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1 and ½ cups sugar

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1 and ½ cups vegetable oil

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1 tsp vanilla extract

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1 tsp red gel food coloring , or to color preference

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2 tsp vinegar

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1 and ½ tsp baking soda

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1 cup buttermilk at room temperature

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½ cup mini chocolate chips

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1 Tablespoon all-purpose flour

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1 can sweetened condensed milk

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¼ cup chocolate syrup

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8 ounces cream cheese, at room temperature

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½ cup granulated sugar

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2 teaspoons vanilla extract

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2 cups heavy cream, very cold

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