Red Velvet Muffins Recipe

Name: Red Velvet Muffins Recipe
Prep time: 15 min
Cook time: 18 min
Yield: 12
Ingredients: 4 ounces (1/2 package) cream cheese, softened; 1 cup plus 2 tablespoons granulated sugar, divided; 1 1/2 teaspoons McCormick® Pure Vanilla Extract , divided; 1 1/2 cups flour; 1/4 cup unsweetened cocoa powder; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1 egg; 3/4 cup buttermilk; 1/2 cup vegetable oil; 1 tablespoon McCormick® Red Food Color; 1 tablespoon confectionersâ?? sugar

Red Velvet Muffins Recipe was pinched from <a href="http://www.mccormick.com/Recipes/Breakfast-Brunch/Red-Velvet-Muffins" target="_blank">www.mccormick.com.</a>

"All the signature elements of the red velvet cake â?? red color, chocolate flavor and cream cheese frosting â?? can be found in this easy-to-make muffin. Now you can enjoy a red velvet treat any time of the day...."

INGREDIENTS

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4 ounces (1/2 package) cream cheese, softened

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1 cup plus 2 tablespoons granulated sugar, divided

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1 1/2 teaspoons McCormick® Pure Vanilla Extract , divided

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1 1/2 cups flour

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1/4 cup unsweetened cocoa powder

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1 teaspoon baking powder

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1/4 teaspoon baking soda

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1/4 teaspoon salt

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1 egg

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3/4 cup buttermilk

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1/2 cup vegetable oil

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1 tablespoon McCormick® Red Food Color

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1 tablespoon confectionersâ?? sugar

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