INGREDIENTS
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■1 1/4 cup frozen raspberries (200g)
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■1/4 cup plus 2 tbsp milk of choice (or canned coconut milk) (90g)
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■scant 1/8 tsp salt
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■3-4 ice cubes
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■2 tbsp Barleans Chocolate Silk (or regular dutch cocoa powder) (10g)
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■nunaturals vanilla drops, or your favorite sweetener of choice, to taste
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■optional: 2 oz melted chocolate (for a richer flavor)
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■optional: chocolate chips stirred in after blending