INGREDIENTS
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1 cup heavy cream
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3 ounces cream cheese, at room temperature
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1/2 cup marshmallow creme
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1 teaspoon pure vanilla extract
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2 cups whole, 2-percent or skim milk
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1 cup chopped best-quality semisweet chocolate
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2 tablespoons best-quality Dutched cocoa powder, such as Valhrona
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1 teaspoon red food coloring
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1 teaspoon pure vanilla extract