Red Velvet Cupcakes with Piped Cream Cheese Frosting

Name: Red Velvet Cupcakes with Piped Cream Cheese Frosting
Yield: 14
Ingredients: For the cupcakes: 1 1/4 cups vegetable oil 1 cup buttermilk 2 large eggs 1 teaspoon white vinegar 2 teaspoons vanilla extract Red food coloring (See Kelly's Notes) 2 1/2 cups all-purpose flour 1 3/4 cups sugar 1 teaspoon baking soda 3/4 teaspoon salt

Red Velvet Cupcakes with Piped Cream Cheese Frosting was pinched from <a href="http://www.justataste.com/2014/01/red-velvet-cupcakes-piped-cream-cheese-frosting-recipe/" target="_blank">www.justataste.com.</a>

INGREDIENTS

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For the cupcakes: 1 1/4 cups vegetable oil 1 cup buttermilk 2 large eggs 1 teaspoon white vinegar 2 teaspoons vanilla extract Red food coloring (See Kelly's Notes) 2 1/2 cups all-purpose flour 1 3/4 cups sugar 1 teaspoon baking soda 3/4 teaspoon salt

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