INGREDIENTS
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3/4 cup unsalted butter, softened
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1 cup sugar
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1 large egg
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1 1/2 tablespoons liquid red food coloring
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2 teaspoons distilled white vinegar
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1 teaspoon vanilla extract
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2 1/3 cups all-purpose flour
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2 tablespoons unsweetened cocoa powder
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2 teaspoons cornstarch
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1 teaspoon baking soda
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1/4 teaspoon kosher salt
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1/2 cup miniature semisweet chocolate morsels
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Cream Cheese Frosting (recipe follows)
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Garnish: crushed peppermints, miniature chocolate morsels