Red Velvet Cheesecake Mini Pies

Name: Red Velvet Cheesecake Mini Pies
Yield: 18
Ingredients: 36 chocolate wafer cookies, crushed (about 1 3/4 cups); 4 1/2 tablespoons butter, melted; 1 teaspoon corn syrup or honey; 2 packages (8 oz each) cream cheese, softened; 3/4 cup granulated sugar; 2 teaspoons vanilla; 2 tablespoons red food color; 2 eggs; 1/4 cup unsweetened baking cocoa; 1/2 cup Original Bisquick® mix; 3/4 cup milk; 2 cups whipping cream; 2 tablespoons powdered sugar; Chocolate shavings, if desired

Red Velvet Cheesecake Mini Pies was pinched from <a href="http://www.bettycrocker.com/recipes/red-velvet-mini-cheesecake-pies/50d790ff-61bf-4c31-98e5-f92f82ba304b" target="_blank">www.bettycrocker.com.</a>

"Blogger Tieghan Gerard of Half Baked Harvest turns scrumptious Red Velvet Cheesecake into decadent mini pies that are perfect for the holidays...."

INGREDIENTS

•

36 chocolate wafer cookies, crushed (about 1 3/4 cups)

•

4 1/2 tablespoons butter, melted

•

1 teaspoon corn syrup or honey

•

2 packages (8 oz each) cream cheese, softened

•

3/4 cup granulated sugar

•

2 teaspoons vanilla

•

2 tablespoons red food color

•

2 eggs

•

1/4 cup unsweetened baking cocoa

•

1/2 cup Original Bisquick® mix

•

3/4 cup milk

•

2 cups whipping cream

•

2 tablespoons powdered sugar

•

Chocolate shavings, if desired

Go To Recipe

review

►