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Red Velvet Cheesecake

"Cheesecake is one of the most popular desserts in the world. There are many different varieties and, the most popular is the red velvet cheesecake. Red velvet cakes have a distinctive red color with a..."

INGREDIENTS
Cream cheese - 16 ounces (454 gram)
Granulated Sugar - ½ cup (99 gram)
All-purpose flour - 1 tbsp
Slat - one pinch
Heavy cream - ¼ cup
Vanilla Extract - ½ tsp
Eggs - 2
Unsalted Butter - ½ cup
Sugar - 1 ½ cup
Eggs - 2
Unsweetened cocoa Butter - ½ cup + 1 tbsp
Red food coloring (liquid - 6 tbsp)
Vanilla Extract - 1 tsp
Buttermilk - 1 cup
All-purpose flour - 2 ¼ cups
Baking Soda - 1 tsp
Salt - 1 tsp
Distilled White vinegar - 1 tbsp
Unsalted butter - 1 cup
Powdered sugar - 4 cups
Vanilla Extract - 2 tsp
Salt - 1 pinch
Cream cheese - 16 ounces (cut into 16 pieces)
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