Red Velvet Cheesecake

Name: Red Velvet Cheesecake
Yield: 12
Ingredients: 17 OREO cookies; 1/4 cup (1/2 stick) butter, (melted); 1 tablespoon granulated white sugar; 24 ounces (3 packages) cream cheese, (at room temperature); 1 1/2 cups granulated white sugar; 4 large eggs, (lightly beaten); 3 tablespoons unsweetened cocoa powder; 1 cup sour cream; 1/2 cup buttermilk; 2 teaspoons vanilla extract; 1 teaspoon distilled white vinegar; 2 ounces red food coloring ((two 1-ounce bottles)); 3 ounces cream cheese, (crushed into fine crumbs); 1/4 cup (1/2 stick) butter, (at room temperature); 2 cups powdered sugar, (sifted); 1 teaspoon vanilla extract; mint sprigs for garnish, (optional)

Red Velvet Cheesecake was pinched from <a href="https://www.recipegirl.com/red-velvet-cheesecake/" target="_blank" rel="noopener">www.recipegirl.com.</a>

"This Red Velvet Cheesecake is a creamy and delicious cheesecake with cream cheese frosting and an Oreo crust...."

INGREDIENTS

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17 OREO cookies

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1/4 cup (1/2 stick) butter, (melted)

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1 tablespoon granulated white sugar

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24 ounces (3 packages) cream cheese, (at room temperature)

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1 1/2 cups granulated white sugar

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4 large eggs, (lightly beaten)

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3 tablespoons unsweetened cocoa powder

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1 cup sour cream

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1/2 cup buttermilk

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2 teaspoons vanilla extract

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1 teaspoon distilled white vinegar

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2 ounces red food coloring ((two 1-ounce bottles))

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3 ounces cream cheese, (crushed into fine crumbs)

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1/4 cup (1/2 stick) butter, (at room temperature)

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2 cups powdered sugar, (sifted)

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1 teaspoon vanilla extract

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mint sprigs for garnish, (optional)

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