INGREDIENTS
•
1 1/2 cups finely crushed chocolate wafer cookies (about 28 cookies)
•
5 tablespoons unsalted butter, melted
•
1/3 cup sugar
•
Pinch of salt
•
4 8-ounce packages cream cheese, softened
•
1 1/4 cups sugar
•
1 tablespoon fresh lemon juice
•
1 teaspoon vanilla extract
•
2 tablespoons all-purpose flour
•
4 large eggs
•
1 tablespoon unsweetened cocoa powder
•
1 teaspoon red food coloring