Red Velvet Cake and Cream Cheese Frosting

Name: Red Velvet Cake and Cream Cheese Frosting
Ingredients: 2 sticks butter (softened); 8 oz cream cheese (softened); 1 tsp vanilla; 4 1/2 cups sifted powdered sugar; 2 8-inch baked red velvet cakes

"Cream Cheese Butter Cream Frosting is the best red velvet cake frosting but is good on any flavor cake you make. Love it for cupcakes also...."

INGREDIENTS

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2 sticks butter (softened)

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8 oz cream cheese (softened)

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1 tsp vanilla

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4 1/2 cups sifted powdered sugar

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2 8-inch baked red velvet cakes

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