Red Velvet Cake
INGREDIENTS
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2 cups all-purpose flour
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1 teaspoon baking powder
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1 teaspoon salt
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1 teaspoon cocoa
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3/4 cup vegetable oil
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1 1/2 cups white sugar
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2 eggs
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1 ounce bottle red food coloring
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1 cup buttermilk
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1 teaspoon baking soda
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1 teaspoon distilled white vinegar
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1 teaspoon vanilla extract
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1 cup milk
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½ cup sugar
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