"Ruby-colored red velvet cake with its sinfully good cream cheese frosting may have its roots in the South, but it's sure to melt hearts from coast to coast with every last velvety forkful...."
INGREDIENTS
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1 (18.25-ounce) package butter-flavored yellow cake mix 1/4 cup unsweetened cocoa 3/4 cup (1-1/2 sticks) butter, softened, divided 1 cup water 3 eggs 1 (1-ounce) bottle red food color 1 1/2 cups confectioners' sugar 1 (8-ounce) package cream cheese,