Red Truck Bakery's Cheese Straw Recipe

Name: Red Truck Bakery's Cheese Straw Recipe
Yield: 8
Ingredients: 1 cup all-purpose flour; 1/2 stick unsalted butter, slightly softened; 1/2 teaspoon salt; 1/4 pound sharp orange Cheddar cheese, shredded; 1/4 pound white cheese, equal parts Gruyere and Parmigiano Reggiano, shredded; 1/8 teaspoon cayenne pepper; 1/4 teaspoon red pepper flakes; 1 egg yolk; 1 teaspoon milk or half-and-half; 2 tablespoons chopped rosemary, for garnish; Sea salt, for garniish

Red Truck Bakery's Cheese Straw Recipe was pinched from <a href="http://www.thedailymeal.com/red-truck-bakerys-cheese-straw-recipe" target="_blank">www.thedailymeal.com.</a>

"These addicting, savory little biscuits are made in classic form at the Red Truck Bakery in Virginia by chef Brian Noyes. With a pairing of cheese and red pepper flakes, these snacks are at once spicy, cheesy, and all together impossible to put down...."

INGREDIENTS

•

1 cup all-purpose flour

•

1/2 stick unsalted butter, slightly softened

•

1/2 teaspoon salt

•

1/4 pound sharp orange Cheddar cheese, shredded

•

1/4 pound white cheese, equal parts Gruyere and Parmigiano Reggiano, shredded

•

1/8 teaspoon cayenne pepper

•

1/4 teaspoon red pepper flakes

•

1 egg yolk

•

1 teaspoon milk or half-and-half

•

2 tablespoons chopped rosemary, for garnish

•

Sea salt, for garniish

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes