Red Quinoa Tabbouleh

Name: Red Quinoa Tabbouleh
Ingredients: 1 C. red quinoa, rinsed; 1 C. water; 1 pint grape tomatoes, diced; 1/2 medium red onion, finely diced; 1/2 seedless cucumber, finely diced; 1/2 red pepper, finely diced; 1 bunch fresh parsley, finely chopped; 1/2 bunch fresh mint, finely chopped or 2 T. dried mint; juice of one lemon (about 1/4 C.); 1/4 C. extra virgin olive oil; 1 1/4 t. fine sea salt; 1/2 t. freshly ground black pepper; 1/4 t. ground cumin

Red Quinoa Tabbouleh was pinched from <a href="http://www.tasteloveandnourish.com/2014/05/19/red-quinoa-tabbouleh/" target="_blank">www.tasteloveandnourish.com.</a>

INGREDIENTS

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1 C. red quinoa, rinsed

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1 C. water

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1 pint grape tomatoes, diced

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1/2 medium red onion, finely diced

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1/2 seedless cucumber, finely diced

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1/2 red pepper, finely diced

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1 bunch fresh parsley, finely chopped

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1/2 bunch fresh mint, finely chopped or 2 T. dried mint

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juice of one lemon (about 1/4 C.)

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1/4 C. extra virgin olive oil

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1 1/4 t. fine sea salt

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1/2 t. freshly ground black pepper

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1/4 t. ground cumin

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