Red Lobster Pina Colada Shrimp

Name: Red Lobster Pina Colada Shrimp
Prep time: 15 min
Cook time: 15 min
Ingredients: 1/2 cup sour cream; 1/4 cup pina colada nonalcoholic drink mix; 1/4 cup crushed pineapple (canned); 2 tablespoons granulated sugar; 6 cups canola oil (for use in the fryer); 12 large shrimp, peeled and deveined; 1 1/2 cups all-purpose flour; 2 tablespoons granulated sugar; 1/4 teaspoon salt; 1 cup milk; 2 tablespoons rum (Captain Morgan's Parrot Bay coconut rum); 1 cup panko Japanese-style bread crumbs (can be found in the Asian section of your local grocery store); 1/2 cup shredded coconut

Red Lobster Pina Colada Shrimp was pinched from <a href="http://red.food.com/recipe/red-lobster-pina-colada-shrimp-305001" target="_blank">red.food.com.</a>

"Those Red Lobster commercials get me every time. Just can’t resist those visuals of endless shrimp, crab legs and lobster tails! Now I have said it before, that I’m not a huge seafood fan, but I do love shrimp. Cook this recipe for someone special, fix a nice cocktail, close your eyes and imagine yourself sitting on a sunny beach. Ahhhhh…summer will be here sooner than you think...."

INGREDIENTS

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1/2 cup sour cream

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1/4 cup pina colada nonalcoholic drink mix

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1/4 cup crushed pineapple (canned)

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2 tablespoons granulated sugar

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6 cups canola oil (for use in the fryer)

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12 large shrimp, peeled and deveined

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1 1/2 cups all-purpose flour

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2 tablespoons granulated sugar

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1/4 teaspoon salt

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1 cup milk

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2 tablespoons rum (Captain Morgan's Parrot Bay coconut rum)

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1 cup panko Japanese-style bread crumbs (can be found in the Asian section of your local grocery store)

•

1/2 cup shredded coconut

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