"An easy recipe for a healthy red lentil hummus flavoured with lime and coriander. Serve with vegetable crudities, or your favourite crisp...."
INGREDIENTS
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100 g red lentils
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1 Lime – juiced
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2 tbs tahini
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1 clove garlic
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10 – 15 stalks fresh coriander – to taste
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2 tsp olive oil
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Salt and pepper to taste