Red Cooked Beef

Name: Red Cooked Beef
Ingredients: 5 dried Shiitake mushrooms; 2 carrots; 2 cloves garlic; 1 tablespoon minced ginger; 1 onion; 3 tablespoons vegetable oil (olive oil can be used); 1 1/2 pounds boneless stewing beef, cut into chunks; 2 cups water , or as needed; 1/2 cup light soy sauce; 1/4 cup dark soy sauce; 1/4 cup Chinese rice wine or dry sherry; 2 â 3 whole star anise; 1 tablespoon Chinese rice wine or dry sherry; 2 tablespoons brown sugar

Red Cooked Beef was pinched from <a href="http://chinesefood.about.com/od/beef/r/redcookedbeef.htm" target="_blank">chinesefood.about.com.</a>

"Red cooked beef - Beef and vegetables are gently simmered in a combination of spice and seasonings. The perfect dish for a cold winters day..."

INGREDIENTS

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5 dried Shiitake mushrooms

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2 carrots

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2 cloves garlic

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1 tablespoon minced ginger

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1 onion

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3 tablespoons vegetable oil (olive oil can be used)

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1 1/2 pounds boneless stewing beef, cut into chunks

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2 cups water , or as needed

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1/2 cup light soy sauce

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1/4 cup dark soy sauce

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1/4 cup Chinese rice wine or dry sherry

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2 â 3 whole star anise

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1 tablespoon Chinese rice wine or dry sherry

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2 tablespoons brown sugar

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