Red Chile Sauce

Name: Red Chile Sauce
Yield: 4 cups
Ingredients: 10 cloves of garlic; 6 Tbsp extra virgin olive oil, divided; salt; 8 ounces dried New Mexico or California red chile pods, stemmed and seeded; 5 Tbsp all-purpose flour; 2 tsp ground cumin; 1 tsp ground coriander; 1 tsp ground oregano (preferably Mexican); 1 tsp ground white pepper

Red Chile Sauce was pinched from <a href="http://theviewfromgreatisland.com/2013/10/red-chile-sauce.html" target="_blank">theviewfromgreatisland.com.</a>

INGREDIENTS

•

10 cloves of garlic

•

6 Tbsp extra virgin olive oil, divided

•

salt

•

8 ounces dried New Mexico or California red chile pods, stemmed and seeded

•

5 Tbsp all-purpose flour

•

2 tsp ground cumin

•

1 tsp ground coriander

•

1 tsp ground oregano (preferably Mexican)

•

1 tsp ground white pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes