Red Beet & White Bean Hummus
"I can't even begin to tell you how gorgeous this dish came out -- well, I don't have to tell you. Just watch last Friday's video and see for yourself! When I first made this recipe for Kenya he was as fascinated by the taste as he was by the color......."
INGREDIENTS
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1 medium beet
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1 15 oz can white beans, rinsed and drained
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1 large garlic clove, unpeeled
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juice of 1/2 lemon (about 1/2 tbsp)
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1/4 cup olive oil
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1 teaspoon salt
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