"Turkey sausage, beans and a zesty blend of spices make this a deliciously unique meal.—Cathy Webster, Morris, Illinois..."
INGREDIENTS
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1 tablespoon canola oil
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1 medium green pepper, diced
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1 medium onion, chopped
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2 garlic cloves, minced
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2 cans (16 ounces each) kidney beans, rinsed and drained
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1/2 pound smoked turkey sausage, sliced
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1 teaspoon Cajun seasoning
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1/8 teaspoon hot pepper sauce
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3/4 cup water
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Hot cooked rice, optional