INGREDIENTS
•
1 PKG.
•
Smoked Sausage
•
1
•
onion, chopped
•
1
•
green bell pepper, seeded, chopped
•
1/2 CUP
•
chopped celery
•
2 CLOVES
•
garlic, minced
•
2 CANS
•
(15.5 ounces each) kidney beans, rinsed, drained
•
1 CAN
•
(14 ounces) chicken broth
•
1/2 TSP.
•
dried oregano
•
1/4 TSP.
•
dried thyme
•
1
•
bay leaf
•
2-3 TSP.
•
hot pepper sauce
•
Hot cooked long grain white rice
•
1
•
Optional: chopped parsley