"Recipes with Brussels sprouts are making a comeback! Drizzled with balsamic, sautéed in olive oil—you name it—Brussels sprouts are irresistible...."
INGREDIENTS
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1 pound fresh Brussels sprouts
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1 tablespoon olive oil
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4 thick-sliced bacon strips, chopped
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3 garlic cloves, minced
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1/2 cup chicken broth
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Dash salt
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Dash pepper
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2 tablespoons lemon juice
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1/4 cup dried cranberries, chopped