"Summary: adapted from Sunny Anderson..."
INGREDIENTS
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3-4 links Mexican chorizo, casings removed
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1/2 pound smoked gouda, diced fine
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1/4 cup finely chopped red onions
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1 egg
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1/2 cup cream cheese, softened
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1/4 cup sour cream
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1 tablespoon hot sauce
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Salt and freshly ground black pepper
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12 large jalapeno peppers, stemmed, seeded and halved