Recipe Strawberry tart tatin, Easy, Dessert

Name: Recipe Strawberry tart tatin, Easy, Dessert
Ingredients: For the shortcrust pastry: 200 g flour (1.6 cups) 90 g butter (1/3 cup) 60 ml water (1/4 cup) a pinch of salt For the topping: 300 g strawberries (2/3 pound) 100 g sugar (1/4 cup) 70 g butter (1/3 cup)

Recipe Strawberry tart tatin, Easy, Dessert was pinched from <a href="http://en.petitchef.com/recipes/dessert/strawberry-tart-tatin-fid-1499395" target="_blank">en.petitchef.com.</a>

"A yummy melt in your mouth strawberry upside down tart..."

INGREDIENTS

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For the shortcrust pastry: 200 g flour (1.6 cups) 90 g butter (1/3 cup) 60 ml water (1/4 cup) a pinch of salt For the topping: 300 g strawberries (2/3 pound) 100 g sugar (1/4 cup) 70 g butter (1/3 cup)

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